top of page

Thrown by hand in my Bristol studio, these pasta bowls are made from durable, gently flecked clay. They're glazed on the inside, the outside being left raw, which creates a satisfying textural change. 


This particular bowl is glazed in my classic oatmeal glaze. It was fired in the hottest part of the kiln which means that the glaze becomes in sections completely glassy and transparent, and in others, where the crystals are more dense, it's a beautiful milky oatmeal colour, providing a satisfying contrast to the flecked clay underneath. 


These bowls are thrown by hand, before being finely turned. They have a slightly raised, turned foot ring which helps create a lightness in the hand.



21cm x 6.5cm

Footring: 7.5cm

Wide Rim Pasta Bowl in Oatmeal

  • To prolong the lifespan of these bowls, I'd suggest hand-washing with warm soapy water. If any staining occurs, due to - say - contact with turmeric or beetroot, the stain can be removed using bicarbonate of soda and warm water. 

bottom of page